Saturday, October 3, 2015

Pumpkin Cider Float


Day three of 31 Days of Pumpkin Spice brings us to a tasty concoction of bubbles and sugar. I found this delicious pumpkin cider at EarthFare and had to try this recipe out.

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Pumpkin Cider Float


Ingredients:
  • Ace Pumpkin Hard Cider
  • Vanilla Ice Cream (So Delicious Cashew Milk)
  • Whipped Topping (So Delicious CocoWhip)
  • Pumpkin Pie Spice (optional)
  • &
  • A tall float glass

Add a couple of scoops of ice cream to your glass. Open your cider and pour into the glass, being careful to tip the glass to avoid a foamy explosion of pumpkin death. Take time to appreciate the pretty bubbles. Top off with a ridiculously large amount of whipped topping. Add a sprinkle of pumpkin spice for good measure. While this is optional, I don't feel the drink is complete without it. Enjoy!

Pumpkin Cider Float: Drink recipe from The Baconalia
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This blogpost is part of 31 Days of Pumpkin Spice. Join in the fun on Twitter with your favorite recipes, quips, or (semi)historical facts by using the hashtag #TeamPumpkinSpice

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